Meet Edith Njoki Nyambura, a registered dietitian and nutritionist who has a deep-seated passion for nutrition that has been with her from a young age and continues to thrive today.
Edith is on a mission to change the way people view food and health, and her ultimate goal is to provide everyone with access to reliable and evidence-based nutrition information.
As a nutritionist, Edith recognizes the essential role that food plays in our overall health and well-being. She is passionate about empowering people to take charge of their health by making informed decisions about what they eat.
To ensure that she stays up to date with the latest research and nutrition trends, she consistently seeks out new knowledge to provide her clients with the most effective advice and recommendations.
Edith’s commitment to creating a comprehensive understanding of the relationship between food and health is unwavering. She believes in promoting a healthy lifestyle and making a positive impact on the lives of those around her.
With her knowledge and enthusiasm for nutrition, Edith is confident that she can help people achieve their health goals and live happier, healthier lives.
Some of her areas of specialization include:
Medical nutrition therapy, meal planning, nutritional epidemiology, nutritional biochemistry, nutritional pharmacology, nutrition for exercise and sports, clinical nutrition, nutritional assessment, maternal and child nutrition, community nutrition, nutrition surveillance, nutrition care process, nutrition and behavior, therapeutic dietetics, nutrition surveillance, primary health care, nutrition education and counselling, and food security and policy analysis.
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